Chinese Food
All Recipes
Make a cake with hands
This egg yolk puff is Kwai Fu. It tastes good. Although egg yolk puff puff pastry is not made in Kwai Chuk, it has a clear texture. But now we are looking for a fast hand. It tastes good, but it can help us to get rid of it. We can use our hands... ...
Simple egg tarts, preserved egg yolks and crisps
It takes a lot of time to make the yolk crisp. Use the yolk tart to replace the crust. The yolk crisp is also delicious. It's powerful.
Original 8-inch Qifeng cake
I'm afraid Qifeng is the most popular cake made by bakers. Some say it's the simplest cake. Some say it's the most difficult cake to bake. The key to personal summary of Qifeng is to kill the protein and mix the batter. The following steps have ... ...
Vegetarian crispy and delicious baked Yunnan black rice Baba
Black glutinous rice, with uniform grain and purple black color, is a more precious rice variety. Only a small amount of rice is cultivated in Sichuan, Guizhou and Yunnan in China. It tastes sweet, sweet but not greasy. It has the functions of a... ...
Easy to remove jujube skin
It's easy to remove the skin and core of jujube at home. Jujube can be used to make all kinds of food, steam jujube cake, make jujube mud and make auxiliary food for the baby. Old people and children like it
Tofu with gold and silver
Today, I'd like to bring you a delicious gold and silver tofu. I hope you like it. Golden eggs, white tofu, you have me, I have you, full of gold and silver treasures. I can't tell which is gold, which is silver. The golden light is shining. It'... ...
Scallion, cumin and Ganoderma fat cattle
【664】 four point one seven This is a story of scallion, fat cattle, green cumin and sesame Yes, it's time to be serious again
Thai Style Pineapple Rice
Chinese and Western food, Japanese and Korean food are basically all over the place. I don't feel that I can break through my challenge any more recently. Today, I try Thai pineapple rice for the first time. Delicious food. Walk up
Fried chicken breast with asparagus
Low fat health. The best food for fitness lovers.
Mapo Tofu
Bibimbap for God food. It's convenient to do.
Stir fried scallop with chrysanthemum
It's a light dish, but it's very nutritious.
Red bean dumplings with rose fragrance
Delicate red bean paste filling, with light rose fragrance
Chinese yam rice flour Muffin
Yam is the tuber of Dioscorea. It is also named Huaishan because it originated near Huaihe River. Yam is characterized by a large amount of mucin. This kind of mixture of polysaccharide and protein not only adds sticky taste to dishes, but also ... ...
Chinese Toon in cold sauce
If not, the existence of seasons would be appreciated. How boring would the days be? Spring's Chinese toon sprouts. The fresh and fresh vegetables can only be eaten for two weeks in a year. They are fresh and tasty. They are full of fragrance. T... ...
Spring nourishing liver - Chinese toon embryo omelette
Spring is the harvest season of Chinese toon sprouts. It's easy to reduce the heat of the liver. It's also nutritious with eggs. Nutrition - Chinese toon is rich in protein, vitamin E, vitamin C, carotene, etc. it has the functions of invigorati... ...
